I made my famous Thai Chicken Pizza last night. It is a family favourite around here. Here is the recipe for one, but you might need two:
1 pizza dough
1 cup Peanut Sauce (I use PC's Memories of Szechwan, Spicy Peanut Satay Sauce)
1 tbsp smooth peanut butter
mozzerella cheese
cooked chicken
2 green onions, sliced
Prepare dough, mix peanut sauce with peanut butter and spread over dough (use as much as you like), just like you would a sauce. Load on chicken, green onions and cheese. Bake in 425 degree oven until pizza is done.
Then sprinkle the following toppings on and enjoy!!
Topping (give or take measurements):
shredded carrot- 1/4 cup
bean sprouts - handful
chopped peanuts 2tbsp
chopped cilantro- 1 tbsp
1/4 lime - squeeze juice over pizza (optional)