I made my famous Thai Chicken Pizza last night. It is a family favourite around here. Here is the recipe for one, but you might need two:

1 pizza dough

1 cup Peanut Sauce (I use PC's Memories of Szechwan, Spicy Peanut Satay Sauce)

1 tbsp smooth peanut butter

mozzerella cheese

cooked chicken

2 green onions, sliced

Prepare dough, mix peanut sauce with peanut butter and spread over dough (use as much as you like), just like you would a sauce. Load on chicken, green onions and cheese. Bake in 425 degree oven until pizza is done.

Then sprinkle the following toppings on and enjoy!!

Topping (give or take measurements):

shredded carrot- 1/4 cup

bean sprouts - handful

chopped peanuts 2tbsp

chopped cilantro- 1 tbsp

1/4 lime - squeeze juice over pizza (optional)